Fish market Captain George

In Patmos, the charismatic producer Christodoulos Koumanis continues a family legacy. He and his brother took over their father Theologos’s bakery, which began as a traditional wood-fired oven after the war and later transitioned to modern German technology, providing the island with bread for decades. Eager to explore his passion,… Read more…

Editor’s Choice.   Known for its standout Cretan specialities, this beloved Patmos old-timer rolls out classic mezze platters on a view-laden terrace gazing out across the harbour in Skala. Rustle up a bottle of house wine, and linger over home-cooked dinners of grilled squid, filled dolmades (vine leaves) and stuffed… Read more…

Nestled on the outskirts of Skala lies a charming traditional taverna, Netia, that is truly worth the walk. From the moment we arrived, it was clear that this place is a beloved spot for both locals and tourists, often buzzing with energy. I highly recommend making a reservation, as the… Read more…