Editor’s Choice.   The food is only matched by the view. After visiting the monastery of St. John, you should definitely go out for a bite to eat. Try the Greek and Mediterranean cuisine in this restaurant. Many guests come to order perfectly prepared salmon, seafood and pies. The salads… Read more…

Editor Choice. Local organic foods and ingredients stands for minimum transportation of goods around the globe , meaning minimum fuel consumption and working hours spent,goods deliverred to people who would not have them and would not need them, anyway. With an exception for coffee and cocoa which will be offerred… Read more…

Editor’s Choice. Easy to fine on the middle og Skala is this laidback gem of a restaurant. Greek and international cuisines is superbly cooked at Yiamas.  Try  the tasty chicken, greek salads and prawns. The hamburger is to kill for. If you are really hungry order the double hamburger (not on the menu,… Read more…

Editor’s Choice.   Known for its standout Cretan specialities, this beloved Patmos old-timer rolls out classic mezze platters on a view-laden terrace gazing out across the harbour in Skala. Rustle up a bottle of house wine, and linger over home-cooked dinners of grilled squid, filled dolmades (vine leaves) and stuffed… Read more…