Fish market Captain George

Editor’s Choice.   Known for its standout Cretan specialities, this beloved Patmos old-timer rolls out classic mezze platters on a view-laden terrace gazing out across the harbour in Skala. Rustle up a bottle of house wine, and linger over home-cooked dinners of grilled squid, filled dolmades (vine leaves) and stuffed… Read more…

In Patmos, the charismatic producer Christodoulos Koumanis continues a family legacy. He and his brother took over their father Theologos’s bakery, which began as a traditional wood-fired oven after the war and later transitioned to modern German technology, providing the island with bread for decades. Eager to explore his passion,… Read more…