Wellness Patmos by Nadia Selever

The building that houses the Houston Cafe traces its origins back to the late 19th century, originally recognized as an Italian coffee house. Known as “Italia,” it is believed to be the first café on the island. In the early 20th century, the Karalis family purchased the property and maintained… Read more…

Editor Choice. Local organic foods and ingredients stands for minimum transportation of goods around the globe , meaning minimum fuel consumption and working hours spent,goods deliverred to people who would not have them and would not need them, anyway. With an exception for coffee and cocoa which will be offerred… Read more…

In Patmos, the charismatic producer Christodoulos Koumanis continues a family legacy. He and his brother took over their father Theologos’s bakery, which began as a traditional wood-fired oven after the war and later transitioned to modern German technology, providing the island with bread for decades. Eager to explore his passion,… Read more…