Tourism in Patmos

A wide range of fresh seafood daily.

In Patmos, the charismatic producer Christodoulos Koumanis continues a family legacy. He and his brother took over their father Theologos’s bakery, which began as a traditional wood-fired oven after the war and later transitioned to modern German technology, providing the island with bread for decades. Eager to explore his passion,… Read more…

Laid back and unpretentious. A favorite of the editors. Strolling through the picturesque island of Patmos offers a delightful experience for tourists, especially when they pause to recharge at a charming café after a long day of exploration. One such gem is Petrino, where visitors can indulge in a selection… Read more…

 Editor’s Choice. Giagko’s Pantheon Restaurant, Greek Sky-blue trim and strings of dangling octopus set the scene at superb family-run taverna Pantheon, in the shadow of the whitewashed 11th-century Monastery of St John the Theologian in Chora. No surprise, then, that star plates here include perfectly grilled octopus; but there are… Read more…

The iconic beach of Patmos… The sand here is finely textured and a rich golden hue, creating a mesmerizing landscape that beautifully complements the sparse samphire growing along the water’s edge, reflecting the emerald tones of the sea. Despite the surge in tourism over the past few years, Psili Ammos… Read more…